2024 年年初，美国某仓库里，工人们把一本本新书送进机器，切掉书脊，扫描，然后把纸送去回收。下令做这件事的是 Anthropic，项目内部代号「巴拿马」，目标是以破坏性方式扫描全球所有书籍——Anthropic不希望外界知道他们做了这件事。
Author(s): Shuang Shan, Longfei Guo, Chongyang Wang, Zhen Li, Xinjie Wu, Haibin Wei, Fuyi Chen
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Microbiologists have been growing microbes on agar plates for nearly 150 years, but agar’s discovery dates back to a happy accident in a mid-17th-century kitchen. Legend has it that on a cold winter day, a Japanese innkeeper cooked tokoroten soup, a Chinese agar seaweed recipe known in Japan for centuries. After the meal, the innkeeper discarded the leftovers outside and noticed the next morning that the sun had turned the defrosting jelly into a porous mass. Intrigued, the innkeeper was said to have boiled the substance again, reconstituting the jelly. Since this discovery, agar has become a staple in many Japanese desserts, from yokan to anmitsu.。WPS下载最新地址对此有专业解读
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